Cream Cheese & Chive Dip with Pretzels

Serves: 1

Ingredients:
3 tablespoons plain cream cheese
3 blades fresh chives
1 serving (according to the nutrition label) pretzels that aren’t made with an enriched flour, such as organic wheat flour

Directions:
Chop chives and mix with cream cheese. Dip pretzels in cream cheese mixture and have with a glass of water. Look at the nutrition labels to see how many g of sugar you are eating. When you’re done eating this yummy snack, you may be able to have a mint candy and still be at or under 10 g sugar.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s