Serves: 8
Ingredients:
1/2 cup 100% all natural creamy peanut butter
2 – 5.3 oz. cups vanilla Greek yogurt
1/4 cup honey
8 bananas (optional)
1/4 to 1/2 cup 60% cacao bittersweet chocolate chips
Directions:
In a microwave-safe bowl, microwave peanut butter for 1 minute. Whisk peanut butter, yogurt, and honey together until well combined. Spread mixture evenly in an 8 x 10 inch freezer-safe baking dish. Cover and freeze for four hours or until solid. Before serving, slice one banana per person. Top banana with frozen mixture and sprinkle with chocolate chips.
Former Browniemaker 